Status: Opens Today, 110 W. Hubbard Street. Chicago. It recently opened “Swing Suites” in Chicago Athletic Association Hotel, the Mag Mile’s 900 N. Michigan Avenue Shops, as well as a location in suburban Naperville. Offerings include spicy peri peri wings, sandwiches, and chicken biryani. Patrons can anticipate a menu of fair trade coffees and espressos from India, Turkey, Africa, and beyond, as well as teas and light eats with gluten-free and vegan options. IRVING PARK — Best-of-the-Midwest sandwich spot J.T.’s Genuine Sandwich Shop is open, owner Chris Cunningham wrote in an email and announced on Facebook. Tan Lu’s comprehensive menu features fish, boiled crawfish, pig feet, grilled prawns, and more drawing on styles from Chinese provinces including Guangdong, Hainan, and Sichuan. Make restaurant reservations and read reviews. RIVER NORTH — Eataly Chicago opens its new restaurant Osteria Del Mercato today, according to a news release, replacing Il Pesce, Le Verdure, and La Piazza inside the Italian restaurant hall and retail haven. Known for its char dogs and burgers, this location is larger than the West Town original and has a liquor license for boozy shakes and beer. PILSEN — Independent coffee shop Foxglove Coffee opened last month in the former home of La Parada Coffee near the Pink Line “L” stop at 21st Street and Hoyne Avenue. NAPERVILLE — Fast casual Mexican-Korean chain Seoul Taco opens in the suburbs today, according to a rep, making it the third Chicago-area location for the brand. Featured on Check Please for our famous Burrito called the Chicago's Best Burritto! The chain operates locations in more than 30 cities in nine Chinese provinces, and runs around 90 stores worldwide. It features American shared dishes, televisions wrapping the entire space, and a bar covered in thousands of hand-laid dimes. It’ll also be open late. WICKER PARK — The Boil Cajun Seafood opened late last month in the space formerly occupied by Bob San/Harvest Moon, ownership wrote in a Facebook post. Its comprehensive cocktail menu organizes drinks into five dinner-style “courses,” ranging from “starters” to “dessert.” Large drinks for groups of six are also available. WASHINGTON PARK — The owners of Jamaican Gates on South Halsted Street opened a second Chicago location this month, they wrote in a Facebook post. Chef Michael Serratore (Trattoria Isabella), an Italy native, hopes to foster a family-friendly atmosphere and offers dishes featuring risotto, seafood, and fresh pasta. The space has housed five pizzerias, including Flour & Stone, Robert’s Pizza Co., Urban Crosta, and Streeterville Pizzeria & Tap, since 2015. Status: Certified Open, 5077 N. Lincoln Avenue. Status: Certified Open, 911 W. Randolph Street. Status: Opens Wednesday, 715 S. Dearborn Street. To learn more or opt-out, read our Cookie Policy. The casual counter-service cafe offers Cubano sandwiches, empanadas, burritos and more. Outside Voices Menu by Anonymous jKaUMbXdYb on Scribd. Let’s go. RIVER NORTH — Longtime Hubbard Street bar/restaurant/nightclub Hubbard Inn reopens today about five months after it closed for a revamp, representatives wrote in a news release. Garcia's has been a staple for over 20 years in Chicago. STREETERVILLE — Bi-level Roman-style pizzeria L’Aventino Forno Romano opened this week, according to the Tribune. NORTH CENTER — Modern European restaurant Transilvania Grill is open and signs to that effect hang outside the restaurant. Status: Certified Open, 3453 S. Prairie Avenue. Status: Opens Today, 3204 W. Armitage Avenue. ARCHER HEIGHTS — Seafood restaurant Mariscos El Puerto II opens today, owners announced in an official Facebook post. Menu offerings include kebab, biryani, korma, and burgers, as well as sweet treats such as lassi and gulab jamun. Find Lincoln Square restaurants in the Manhattan area and other neighborhoods such as Upper East Side, Financial District, TriBeCa, and more. Demera Ethiopian Restaurant. Customers can also order drinks including margaritas, palomas, and Mexican beers. Lincoln Square is a trendy area on the north side of Chicago with plenty of dining options. The Gold Coast location is also slated to reopen with new ownership. Heartier “hot stuff” dishes include a two-patty smash burger and a veggie muffuletta. NEAR NORTH SIDE — El Parche’s coffee stand inside the 111-year-old Montgomery Ward catalogue building is open, representatives wrote on social media. Status: Certified Open, 3352 W. Foster Avenue. The menu offers more than bubble tea — diners can order several types of ramen, so-called sushi burritos, and loaded rice bowls. BRIDGEPORT — The co-founder of local mini-chain Strings Ramen and owner of new-ish Chinatown juice bar Juisy Cafe has another fresh business, this time further on the South Side. “Exceptionally meaty” twice-fried chicken wings are glazed in a “sweet-tart, honey-lemon sauce with enough smoked chiles to get your attention.” Steaks are “good” as well but Vettel prefers the roasted branzino over a “lovely” brown butter and caper sauce; and a “very good” bone-in pork chop “loaded with rich flavor.” Desserts include a chocolate velvet cake that’s “airy in texture but dense in flavor.” [Tribune], Jaipur is a “polished, old-school Indian restaurant experience” and makes for a great lunch spot. Joanne Trestrail writes as she rants about the spices in South Asian cuisine. Owner Adam Weisell, who grew up in Rome, is focusing on pinzas, spelt-rice-wheat dough flatbreads with sparing toppings. ELMWOOD PARK — Mexican-style street food spot Gringo & Blondie opened this month in suburban Elmwood Park, according to a social media post. Special attention is paid to dessert options, such as three varieties of “snow ice” covered in fruit, sauce, and jellies. 016 Restaurant is specializing in southern Serbian cuisine with great success. PILSEN — Mexican restaurant Senoritas Cantina opened this fall in Pilsen, owners wrote in an Instagram post. Eventually, sommelier and general manager Alexander Carlin will offer his own pairings. It’s the first city location for the ownership, which operates the original restaurant in suburban Morton Grove. Status: Opens Today, 206 S. Washington Street in Naperville. The space now exudes modern Midwestern aesthetics such as soft, textured tones, plenty of greenery, and vintage-y dart boards. RIVER NORTH — Local barbecue mini-chain Blackwood BBQ opened yesterday inside the Merchandise Mart, according to a Facebook post and a representative. Known for its customizable brews and outpost inside Facebook HQ, the brand recently opened shops in Wicker Park and Hyde Park. LINCOLN SQUARE — New breakfast and brunch spot LizzyJ Cafe debuted early this month, according to a Facebook post, offering hearty classics such as shrimp and grits, chicken and waffles, and blueberry lemon brioche French toast stuffed with mascarpone. The first location in Lincoln Square opened this summer. The new spaces include second floor lounge “Blue Violet at Hubbard Inn,” named for the Illinois state flower, and third floor theatrical event space “MASQ.” Patrons can try executive chef Eric Babula’s (Old Town Pour House, Punch Bowl Social) new American menu. Share. RAVENSWOOD — Dollop Coffee opened its 15th location yesterday with an increased selection of breakfast items such as bacon, eggs, breakfast burritos, smoothies, and more, Block Club reported. The menu of American and Mexican fare remains unchanged and includes the popular churro waffle, the spot’s namesake. Panango is a casual bakery with sandwiches, bread, and pastries from Gaytán’s native Mexico. Diners and drinkers can expect 90 draft local and “global” beers with 11 rotating handles, as well as a selection of cocktails, whiskeys, and wines and American bar fare. Status: Certified Open, 1010 S. Delano Court. The shop sits on the edge of Woodfield Mall. The space formerly housed Apart Pizza and Sicilian restaurant Braciole Station. Status: Certified Open, 2020 W. Chicago Avenue. It’s from the same team as Brighton Park BYOB sister spot Mariscos El Puerto and has the same menu, but features a full bar with “super cheap prices,” a representative wrote in a comment. Photographs of dishes, which are also all halal, are available on social media. The spot closed over the summer along with Gold Coast and Wicker Park locations due to a dispute between the former franchise group and corporate ownership that resulted in franchisees filing a federal lawsuit. RIVER NORTH — The second prong of Carlos Gaytán’s three projects is open in River North. EVANSTON — Philz Coffee, the Bay Area cult chain that seems to grow its Chicago footprint by the minute, opened another shop in suburban Evanston today. It offers five ramen varieties: original, shoyu, miso, spicy garlic, and spicy jalapeno, as well as shared dishes such as salmon tataki and spicy karaage, Japanese fried chicken. Independently owned bookstore and cafe in Lincoln Square. Status: Certified Open, 1982 N. Clybourn Avenue. MIDWAY INTERNATIONAL AIRPORT — Famous Chicago brands Harry Caray’s Shortstop (Terminal A) and Home Run Inn (Central Market) have joined the concession lineup at Midway Airport, the Chicago Department of Aviation wrote in a news release. Status: Certified Open, 7003 N. Clark Street. Mexico’s folklore and artisan bread preparation are represented on a colorful canvas, uniquely brought to life! A walk-through of the space is available below. Diners can expect the same menu of sushi, teriyaki, yakisoba, and more, as well as a full bar. “Nice smoked-kissed” sticks of beef and veal cevapcic are hits, as are grilled meatballs larded with smoked bacon and gouda. Made from fermented lentil batter that’s grilled and then rolled, dosa are frequently accompanied by savory fillings and sauces. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. ROSEMONT — Texas-based piano bar chain Pete’s Dueling Piano Bar opens its first Midwestern location today in suburban Rosemont with live music and big cocktails from two bars. Tzuco, Gaytán’s Mexican restaurant, opened in September next door. He also owns Entente. Serbian Village is a friendly, local bar/restaurant that has a wonderful pro (as in professional) jazz jam on Monday nights from 8:30-12:30 pm. The West Garfield Park space previously housed Shirley’s Cafe and Jack’s Burgers. Status: Certified Open, Time Out Market, 916 W. Fulton Market. 4736-38 N Lincoln Avenue Chicago IL 60625 The Arizona-based company debuted its first Chicago restaurant three years ago in River North, and operates locations in 17 states. The space was formerly home to the Anthem, one of Division Street’s first sports bars, which shuttered in January after seven years in business. Status: Certified Open, 720 N. State Street. Save up to 58% now! Donations are also being accepted. Status: Certified Open, 230 Upper E. Illinois Street. 016 Restaurant is a Serbian-American Restaurant focused on classic dishes from the city of Leskovac, … Signage has been up since last year, so some locals have wondered if the spot would ever come to fruition. Status: Certified Open, 6800 N. Sheridan Road. WEST LOOP — Turkish food purveyor Turkitch Kitchen opened a new stall in the Chicago French Market this week, representatives wrote on social media. I've eaten at three different restaurants in as many years in the snug Lincoln Square storefront where gardener, forager, pierogista, and former … Manager Jessie Lee told reporters that a second location is in the works, which may be on West Taylor Street in Little Italy. [Reader], Amy Morton’s (Found) new restaurant is a great addition to downtown Aurora. Owner Michelle Yee hopes the shop becomes a gathering place for young entrepreneurs and business-minded Chicagoans to develop ideas and host events. 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